Blue Ice Fermented Cod Liver Oil, Oslo Orange, 180ml

– Easy to Digest
– Increased Absorption
– 2 ½ Times More Vitamins A and D
– Concentrated Source of EPA/DHA
– Naturally Occurring Vitamin K2, CoQ10
– Great Orange Flavor
– Raw, Whole Food Supplement
– Purity According to International Protocols

Consideration: The taste of fermented cod liver oil is different than the non fermented one. Because it is a lacto fermented product, it tends to sting the back of the throat. Therefore it is best not be taken straight, but rather mixed with water, juice or milk and swallow quickly. It can also be taken mixed with honey or maple syrup.

PRODUCT DETAILS:
For best results Blue Ice Fermented Cod Liver Oil should be taken together with X-Factor High Vitamin Butter Oil in order to provide proper essential fatty acid and nutrients balance. Blue Ice Fermented Cod Liver Oil is rich in Omega -3 fatty acids, while X-Factor High Vitamin Butter Oil contains Omega 6 fatty acids in the form of arachidonic acid (AA). Further, Blue Ice Fermented Cod Liver Oil is rich in vitamins A and D, while X-Factor High Vitamin Butter Oil contains a range of important nutrients such as vitamin K, E, and quinones. The two products complement each other a full range of nutritional benefits. More information can be found in the book of Dr. Weston A Price “Nutrition and Physical Degeneration”.